Some say it's a load of rubbish we take that as a condiment.

At Rubies in the Rubble, our entire business model is based on a few, core beliefs:
Make use of what you have, care about your resources, embrace imperfection. Pretty simple, really.
To help you waste less and live more sustainably, we have put together our favourite recipes,
top tips for reducing waste in your home, and guides on resourceful living for you to enjoy.
If you have ideas that you would like to share, we would love to hear from you!

Black Bean Stew

Alicia's Black Bean Stew with Top Banana atop!

    Sweetcorn fritters

    Jo's midweek perk-me-up meal!

    Squash and Chickpea Tagine

    Nibs etc. gets cooking with Top Banana!

    Once upon a Top Banana

    How Top Banana got it's print

    Sweet Potato Fries

    A quick and easy side dish using our Top Banana Ketchup!

    Chutney for Centrepoint

    The story behind our Centrepoint partnership

    Easy Christmas Pork Chops

    A delicious dish using our Christmas chutney!

    Sustainable Christmas

    Are you dreaming of a green Christmas?

    Food waste: the basic facts

    Get to grips with the key stats about food waste

    BEETROOT BORANI

    A delicious and easy nibble!

    Veg Peel Crisps

    Crispy goodness from waste!

    chutney challenge

    How to make chutney like a pro

    LOVE YOUR FREEZER

    Reduce waste by getting to grips with your freezer!