intro-text
relish your resauces
Vegetables

At Rubies in the Rubble we are committed to making food for the future.
That’s why we make our delicious relish from fresh fruit & veg that would otherwise be
discarded. Our ingredients have to pass a taste test, not a beauty contest.
We don’t care if it’s too big, too ripe or just plain pear-shaped.
What matters to us is making the best relish around.

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London Piccalilli

London Piccalilli

London Piccalilli

Crunchy pickled cucumber in a mustard relish. Perfect with hot dogs. Sure to pickle your taste buds.

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Pink Onion & Chilli

Pink Onion & Chilli

Pink Onion & Chilli

Slowly caramelised pink onion relish
with a touch of heat. Perfect with burgers. An absolute all-rounder.

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Spicy Tomato

Spicy Tomato

Spicy Tomato

Fresh tomatoes simmered with roasted Indian spices. Perfect with poached eggs. A classic crowd-pleaser with a kick.

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Over 1/3 of All Produce never reaches our pates

This is equivalent to 1.3 billion tonnes of food worldwide, every year. If we reduced this amount by just 1/4, there would be enough food to feed everybody on the planet